“I had never deliberately kicked a situation into the full-tilt boogie. The other side had always taken care of that readily enough.” (Heaven’s Prisoners, James Lee Burke)
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On May Morning, we’d heaved absurdly heavy packs to our shoulders and staggered through the bare groves of Kami-kochi. Awaiting us was a gully choked with avalanche debris. Our Koflach boots slipped off frozen divots or plunged us knee-deep in hidden holes. We meant to take the longest possible route to the summit of Mae-Hodaka, a local 3,000er, hauling with us tent, cooker, sleeping bags, crampons, axe; everything, to adapt a Japanese advertising tagline, for beautiful climbing life.
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The AACK’s first experiment with this “polar method”, as they called it, was a two-week expedition to Mt Fuji over the 1931 year-end. They divided into climbing and support teams, put four camps on the mountain, and spent several days on the frozen and wind-blasted summit. Keio was quick to get in on the act: the following winter, they went to Nishi-Hodaka. Later, they tackled Tsurugi, Yari, and Kita-Hodaka, all in mid-winter. These “gasshuku” had but a single aim: to train for the Himalaya.
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In the winter of 1934/35, the Kyoto club made a first winter ascent of the ferociously cold Mt Pekto (above), on the Korean-Chinese border. That was the cue for a whole series of student expeditions to the most frigid corners of the Japanese empire – the Kurile islands, Sakhalin, northeast China, and the high mountains of Taiwan. In the end, it was neither Kyoto nor Keio but the Rikkyo University men who bagged Japan’s first major Himalayan summit, Nanda Kot, in 1936.
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Now we were following in the postholes of these expeditionary pioneers. Gasping like Himalayan climbers, we reached a flatter spot on Keio Ridge. “That’ll do,” said our leader – a Keio man – although the clouds had cleared and it was hardly past noon. We were granted a brief pause before the reason for the early stop was revealed: “Now we’ll dig a tent platform here,” said Yamada-san, unpacking his shovel and indicating a spot hull-down, off the ridge.
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As every expeditioner should be, our leader was thorough. Instead of merely checking the forecast, he’d phoned the meteorological agency for a personal consultation. Tomorrow’s front, he’d been advised, would stop us climbing and we’d better be well encamped. Thus briefed, we shovelled with a will. By evening, the tent was embedded so deeply into the snowslope that a hurricane couldn’t have shifted it.
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We woke on May 2 to a gentle sussuration on the orange flysheet – light snowfall that later turned to the pitter-patter of sleet. We festered in our sleeping bags, snoozing or reading. Around noon, there was a muffled curse from Andy: his sleeping bag had soaked up a puddle that had formed in a corner of the tent.
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Mostly, we boogied, unroped, until brought up short by an icy runnel that led upwards through a vertiginous grove of dake-kamba. This called for some full-tilt cramponing, kicking hard into the grey and rippled ice. Fragments spalled away from the steel points, jostling and tumbling down the gully. Then we were over the big hump in the ridge and climbing down into Go-roku col.
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This time, care was called for when digging a platform for our tent, and even more so when shovelling snow into our cooking pot. Go-roku col is, it appears, a popular place. Expeditioners on Everest and Denali know the problem well.
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We came to the last tower. I hadn’t expected any difficulties here: in summer, a cleft in the rock is climbed by pressing a boot sole onto each face and so ratcheting oneself higher. That technique doesn’t work so well in crampons, especially when the rock is slathered in a film of glassy ice. I extended a tentative set of front-points, tried to move them higher – until, with a chalk-on-slate screech, the crampon sheared through the ice-film and dropped me back into the snow.
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Behind, Caspar was driving his axe deeper into the snow in search of a firmer belay. And well he might. What next? I looked round the side of the ridge; a vertiginous sweep of snow falling hundreds of metres – no hope there. Then it had to be the chimney. Perhaps, with a bit of luck, I could reach that rusty piton, five metres up, without becoming unstuck… Could it be, I wondered, that matters were about to escalate into the full-tilt boogie-woogie? Before the question could be answered, a rope’s end whacked into the snow at my feet. “Thought you might need a bit of help,” Andy called from above.
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That evening, we camped for the last time, in a pine grove down in the valley. Yamada-san was cooking; we’d taken it in turns. First course was a seaweed and tuna salad, the fish from a generously sized can. Hmm, I thought, our leader had scraped and teetered his way up that icy chimney weighed down with half a tent and a stock of sundry canned goods too. How did he do that?
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References
Historical photos and outline history of student "gasshuku" of the 1930s are from 目で見る日本登山史, 山と溪谷社 (編集) (Yama-to-Keikoku-sha: Illustrated History of Japanese Mountaineering)
Envoy
In the Taishō period, Hodaka became the arena for alpine and winter climbing. In the seminary of mountaineering skills formed by its four three-thousanders, the youthful elite of the university mountaineering clubs then in the forefront of mountaineering endeavour vied to open up new routes ... By the outbreak of the second world war, most of Hodaka's ridges, faces, and gullies had been explored. As Matsukata Saburō wrote, "Some nook or corner of the mountain still concealed a narrow ledge, a dance floor for a tengu, defended by sheer precipices on three sides and backed by a cliff, inaccessible to all but the true alpine adept. And, if you could only get there, the edelweiss would be blooming in sheets all around. Those were the kind of day-dreams we indulged in." Yet only a mountain on the sheer scale of Hodaka could harbour dreams like these.
From Nihon Hyakumeizan by Fukada Kyūya - in translation as "One Hundred Mountains of Japan"